Recognize Why Wine Aficionados Across The Country Opt For A Bottle Of Riesling When Temperatures Get Higher In The Summer Months
Riesling can conjure up visions of sickly sweet, low quality wine, yet Riesling is a virtuous grape range and has been producing wine for centuries. It's certainly one of the only white wine varieties that can make extremely age worthy wines, as well as several of the most highly desired sweet wines. Maybe that's why sweet and Riesling are too often thought to be a pair. But, what many don't understand is that almost all Rieslings are in fact dry.
Riesling has exorbitant aromatics and high acidity - two ideal attributes for summertime drinking, as well as for food pairing. Which wines should you check out that will help and broadcast you to the flavorsome world of Rieslings? In this article are some recommendations. At tescowinesonline you will find many riesling wines and one to note is from the Tim Adams Protege range
If you prefer dry, mineral-driven wines, like New Zealand or Tesco Sauvignon Blanc and Pinot Grigio
Try Australian Rieslings - these wines showcase lively aromas and flavours of lime and lemon, a strong crisp structure, bracing acidity and a well rounded soft long finish. We actually love the Tim Adams riesling (on the market for under £7 a bottle right now at tescowinesonline) which is great value for a wine that displays all the above characteristics. Similar wines can be discovered by searching for the excellent Riesling examples from Clare Valley and Eden Valley.
If you have a preference for fruity white wines and blends similar to Conundrum or Evolution
Try Washington State Rieslings. These types of wines have the same steely acidity, but with a fair bit rounder, riper fruit and occasionally a touch of residual sugar, though usually with a very tangy finish.
If you like sweet wine
Just one of the reason's Riesling is so good as a sweet wine is mainly because of its outstanding acidity. German Rieslings are perhaps the way to go on the sweet side, while Austria and Alsace such as tesco alsace riseling cremant are other excellent regions. Look for terms like Spatlese and Auslese on the label, which implies a little bit more residual sugar (usually). Maximin Grunhauser and JJ Prum are terrific producers. There are many others, so do some research.
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